What We Make And Grow In Minnesota
Minn Tofu Extra soft
Extra soft tofu is never pressed, which allows it to have the smoothest and finest texture, giving it a jelly-like consistency.
Minn Tofu Extra Firm
Extra firm tofu has the tightest curds and can stand up to hearty cooking methods, such as pan frying and baking
MinnTofu is a local Minnesota startup with a singular focus on producing wholesome and environmentally sustainable plant based foods, with locally farmed soybeans. MinnTofu was started by Yan Small, a licensed food safety instructor from St. Paul who currently teaches classes to food handlers and managers since 2011.
WHY TOFU IS GOOD FOR YOU?
Tofu is a good source of protein and contains all nine essential amino acids.